I love peanut butter. I could eat it on a spoon straight out of the jar for a snack just about any time. When I had the opportunity to create a fun recipe inspired by Jif Spreads, I jumped on the opportunity! Our household definitely prefers Jif to any other Peanut Butter on the shelf! Also, I was recently introduced to Jif Bars, which are also some of the best granola style bars I've ever eaten. Really, though, add Peanut Butter to just about anything, and I'm a happy woman! Just the thought makes me peanut butter happy! #peanutbutterhappy

Since I wanted to showcase the Peanut Butter as a spread, rather than inside the recipe, I opted to layer up homemade chocolate waffles, Jif Spread, and also a bit of cool whip, and created the most amazing Waffle "Cake" to date. I also realized that this fun recipe was not complete without chocolate syrup drizzled over the whole creation.

- 1 box chocolate cake mix

- water

- vegetable oil

- 3 eggs

- Cool Whip (2 containers)

- Jif Creamy Peanut Butter

- Chocolate Sauce

- Waffle Iron

- Non Stick Spray

TO MAKE THE WAFFLES:

I used a super simple recipe to make the homemade chocolate waffles. Simply mix 1 box of cake mix, 1 C. water, 1/3 C. vegetable oil, and 3 large eggs. Alternately, you can substitute about 1/3 of the cake mix with other waffle batter so they are more fluffy, because the cake mix waffles can be a bit dense. Heat the waffles for about 3 minutes each, and set them aside on a cooling rack if you have one - this way, the waffles won't get soggy while you're working on them. I used 5 waffles here.

After making the waffles, it's time to create your waffle "cake"! Place one waffle on the plate, then add a layer of Cool Whip all across the first waffle, to create a thick layer. I like scooping the Cool Whip into a Ziploc bag, and then cutting off the tip to create a sort of pastry bag. Next, layer another waffle, Jif Creamy Peanut Butter, waffle, Cool Whip, waffle, more Peanut Butter, then your last waffle.

I topped the dish with a big dollop of Cool Whip, and then drenched it in chocolate syrup!

This would be such a fun way to surprise someone on their birthday, or even if they're just having a bad day. Really love how this divine creation turned out!

Here is an Iobatta link where you can find the products I am sharing in this post:

Jif Spread -https://ibotta.com/app/retailer/any/offer/51534

This is a sponsored conversation written by me on behalf of The J.M. Smucker Company. The opinions and text are mine alone. #peanutbutterhappy #ad

These Jif Bars inspired me to show you a quick and easy lunch idea, that you can prepare in just a few minutes. A jar salad is a great way to jump start your mid day hunger. I also love the idea of bringing a fruit like cherries or grapes in a jar, so they won't get squished or make a mess. And, a classic PBJ (featuring Jif PB of course), and my favorite raspberry jelly. And, I love packing the Jif Bars as my dessert, because they're portable and taste seriously SO good!