A Sparkling Rosé Sangria Recipe that is absolutely PERFECT for your next gathering or a wonderful weekend by yourself. As the temps get warmer, this seasonally fresh recipe will delight your tastebuds and really make the day a whole lot more fun!
Read MoreBest Of Pinterest: Top 6 Most Adorable Spring Treat Recipes and DIY Ideas
1.) What an adorable little vignette! Crate Paper's post shows us how to decorate for Spring in a shabby chic style, with lots of DIY ideas. So, get out your floral scrapbooking papers, and some sheet music, and get ready to make your space ready for the Easter Bunny to arrive!
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2.) Next, why not celebrate with friends and family by decorating some good old fashioned Easter Egg decorating? Stick to soft, pastel colors and provide lots of coordinating candy fir guests. Sugar And Charm shares all the details, so check out their post for more details.
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3.) Have you ever herd of Spiked Peeps? Well, Sugar & Charm shows you how to make them from scratch! The colors they used are marvelous, and why not add a bit of booze to this fun day?
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4.) Tell Love & Party provides this adorable and festive bunting DIY with unexpected mixes of colors, prints, and patterns. The addition of the Easter Eggs is also quite cute. And, even a bit of fringe! Who doesn't love mint fringe?
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5.) Looking for a wearable and fun DIY project for Easter? This one from Bespoke Bride is perfect! Boho Bunny, if you will. Starting with a traditional headband, add some wired, lace ears and a floral crown, and you have a beautiful accessory for just about any age.
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6.) Love the looks of specked eggs? Then, these beautiful Speckled Cupcakes by Urban Bakes are just what you need to make. The colors are perfect, and you can learn how to make the little speckled detail on her blog.
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Hot Chocolate With A Hint Of Bam!
I love a good hot chocolate! I would take a mug of hot cocoa over coffee any day! It's just something about steamed milk and chocolate that make me feel so warm.
HOT CHOCOLATE RECIPES:
BASE HOT CHOCOLATE (1 SERVING):
Fill a mug with milk, and pour it into a small lidded sauce pan. Begin to warm the milk on medium-low heat for 4 minutes, with the lid on. Add 3 Tablespoons of chocolate syrup to the saucepan, stir, and heat for another 2 minutes. Wait a few minutes until is has cooled a bit, and pour the hot chocolate back into your mug. Top with a generous amount of whipped cream, and enjoy! It will be very hot, so please be careful!
Add 2 ounces espresso and 1 tablespoon cinnamon simple syrup to each mug of hot chocolate.
Add 2 pods star anise, 10 cracked cardamom pods, 2 cinnamon sticks, 1/4 teaspoon allspice, 1 tsp grated ginger, 6 ounces strong black tea, and 3 Tbsp. dark brown sugar. Simmer gently for 10 minutes, without letting the mixture come to a boil. Strain spices, and ladel hot chocolate into mugs.
Enjoy!!